Name: Recipe for Pumpkin Hummus
Prep time: 10 min
Total time: 10 min
Yield: 8
Cuisine: Greek
Ingredients: 1/4 cup tahini; 2 tablespoons fresh lemon juice; 2 teaspoons cumin; 1 – 29 oz can of chickpeas, rinsed and drained; 1 teaspoon paprika; 1 cup canned pumpkin puree; 5 cloves garlic, chopped; 1/4 cup chopped cilantro; Optional: Pie Pumpkin for carving

Recipe for Pumpkin Hummus

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Our Recipe for Pumpkin Hummus is the perfect healthy dip for Halloween, or just a simple celebration of fall!

Author: Ivy Larson
Prep Time: 10 mins
Cook Time: 0 minutes
Total Time: 10 minutes
Yield: 8 1x
Category: Hummus
Method: Food Processor
Cuisine: Greek
Diet: Vegetarian

Ingredients

Scale

1/4 cup tahini
2 tablespoons fresh lemon juice
2 teaspoons cumin
1 – 29 oz can of chickpeas, rinsed and drained
1 teaspoon paprika
1 cup canned pumpkin puree
5 cloves garlic, chopped
1/4 cup chopped cilantro
Optional: Pie Pumpkin for carving

Instructions

Place all ingredients in a food processor and process until smooth and creamy.
If using, carve out top of a Pie Pumpkin, and remove seeds/filling.
Scoop hummus inside, and serve. Enjoy!

Keywords: Recipe for Pumpkin Hummus

Find it online: https://cleancuisine.com/pumpkin-hummus-recipe/