Creamy and a little tangy Lemon Sauce recipe is served perfectly with simply prepared chicken or fishes. It’s also delicious on burgers, baked potatoes or drizzled on steamed broccoli.
Add all ingredients to a high speed blender and process until smooth and creamy. Cover and refrigerate until ready to serve.
(Note: Lemon sauce will keep for up to 5 days stored in a covered container in the refrigerator.)
Keywords: Lemon Sauce for Chicken or Fishes