Recipe for a Fruit Salad

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This Red, White & Blue 4th of July Recipe for a Fruit Salad is the perfect touch for bringing a little Independence Day spirit to your holiday BBQ table.

Prep Time: 10 minutes
Cook Time: 0 minutes
Total Time: 10 minutes
Yield: 6-8 servings 1x

Ingredients

4 cups chopped organic strawberries, sliced
2 cups organic blueberries
1 cup chopped jicama – try cutting extra jicama into fun and festive star shapes!
1/2 cup finely chopped fresh mint
2 tablespoons fresh lemon juice
1 teaspoon extra virgin olive oil
Optional – ¼ cup finely chopped shallots

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Instructions

Place the strawberries, blueberries and jicama in a large serving bowl.
Mix the mint, shallots, lemon juice and olive oil together in a small bowl. Pour over salad, and gently toss to coat.
Refrigerate until time to serve.
Serve cold, and enjoy!

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Find it online: https://cleancuisine.com/4th-of-july-fruit-salad/

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Recipe for a Fruit Salad

Ingredients

Instructions