Vanilla Frosting Recipe
- Author: Ivy Larson
- Prep Time: 7 min.
- Total Time: 7 min.
- Place all ingredients in a high-speed blender, like this one from Luvele or this one from Ninja and process on high speed to “whip” for at least 1 full minute. Transfer blender container to the refrigerator and refrigerate frosting for at least 1 hour before frosting the cake.