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Recipe for Tomato Salad

recipe for tomato salad

Serving perfectly as a side dish, appetizer, or salad, this Recipe for Tomato Salad is fresh, flavorful, and a dish you just have to try!

Ingredients

Scale

Instructions

  1. Slice the tomatoes and arrange on a serving platter.
  2. Place the pine nuts, garlic cloves, basil and salt in mini food processor and process into a crumb-like mixture.
  3. Drizzle the tomatoes with a bit of extra virgin olive oil and spread the basil and pine nut “crumble” mixture on top of the tomatoes. Serve at room temperature.

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