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  • 1 cup raw cashews (preferably soaked for 1 or 2 hours)
  • ½ cup water
  • 1 cup organic coconut yogurt
  • 2 tablespoons fresh lime juice
  • ¼ teaspoon unrefined sea salt (plus more to taste)
  • 1 tablespoon extra virgin olive oil
  • 1 teaspoon raw apple cider vinegar (such as Braggs)
  • 1 teaspoon raw honey


  1. Place all ingredients in a high-speed blender and process until smooth and creamy, about 2 minutes.

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