Name: How to Make Cashew Cream
Prep time: 5 min
Total time: 5 min
Cuisine: American
Ingredients: ½ cup raw cashews, soaked for 4+ hours; 1 cup filtered water; Pinch of unrefined sea salt

How to Make Cashew Cream

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How to Make Cashew Cream with 3 simple ingredients. This Cashew cream is creamy, doable and super tasty. Use it for cream replacements.

Author: Ivy Larson
Prep Time: 5 minutes
Total Time: 5 minutes
Yield: 1 cup 1x
Category: Milk Alternative
Method: Blender
Cuisine: American
Diet: Vegan

Ingredients

Scale

½ cup raw cashews, soaked for 4+ hours
1 cup filtered water
Pinch of unrefined sea salt

Instructions

In a high speed blender, blend the nuts and water on high speed for about 2 minutes.
Add the salt and blend again.

Notes

Can be stored for 2 to 3 days in the fridge.

Keywords: How to Make Cashew Cream

Find it online: https://cleancuisine.com/how-to-make-cashew-cream/

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How to Make Cashew Cream

Ingredients

Instructions

Notes