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Egg Free Mayonnaise Recipe

  • Author: Ivy Larson
  • Prep Time: 12 minutes
  • Total Time: 12 minutes
  • Yield: 1 1/4 cup 1x
  • Cuisine: Condiment




Put all ingredients in a high-speed blender, like our favorite one from Ninja in the order listed above. Process on high speed for one full minute, or until ingredients are thoroughly blended and mixture is smooth and creamy.


Mayonnaise will keep for up to a week if stored in a mason jar in the refrigerator.