Chicken Teriyaki Kabobs are great for grilling or baking. Add our 5-minute homemade teriyaki sauce sweetened naturally for a perfect dinner.
NOTE: If you are using wooden skewers, be sure to soak them in water for at least an hour before baking.
GRILLING INSTRUCTIONS: Although this recipe is written as an oven-baked recipe, these skewers can also be placed on a grill if you choose to grill out! If grilling out, bamboo skewers must still be soaked before placing on the grill, or opt for a non-toxic metal/non-flammable option.
BAKING INSTRUCTIONS:
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Find it online: https://cleancuisine.com/chicken-teriyaki-kabob-recipe/