Name: Sun Protecting Carrot Smoothie Tastes Like Cake!
Yield: 2
Ingredients: 1 cup coconut water (swap for water for SCD); 1 carrot (cut into chunks); 1 frozen banana (cut into chunks); 1/2 cup frozen pineapple; 2 tablespoons coconut butter; 1/4 teaspoon cinnamon; Dash of nutmeg; 1/3 cup yellow raisins; 1/4 teaspoon camu powder (optional) *omit for SCD; 1/4 inch segment ginger root (optional); 2 tablespoons fresh lemon juice; 1/4 cup ice cubes

Sun Protecting Carrot Smoothie Tastes Like Cake!

Print Recipe

Author: Ivy Larson
Yield: 2 1x

Ingredients

Scale

1 cup coconut water (swap for water for SCD)
1 carrot (cut into chunks)
1 frozen banana (cut into chunks)
1/2 cup frozen pineapple
2 tablespoons coconut butter
1/4 teaspoon cinnamon
Dash of nutmeg
1/3 cup yellow raisins
1/4 teaspoon camu powder (optional) *omit for SCD
1/4 inch segment ginger root (optional)
2 tablespoons fresh lemon juice
1/4 cup ice cubes

Instructions

Place all ingredients, except for the ice cubes, in a high-speed blender; process until smooth and creamy. Add the ice cubes and process again. Drink super cold.

Find it online: https://cleancuisine.com/carrot-smoothie/